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Category : Rice
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Comment(s) : 0

Recipe

2 1/2 c Water

1 ts Soy sauce

1/2 c Wild rice, washed & soaked

1/2 c Quinoa

Combine the water & soy sauce in a pot & bring to a boil over medium high heat. Add wild rice & cover, reduce heat & simmer for 30 minutes. Add the quinoa, cover & simmer for a further 20 minutes or until the water is all absorbed. Remove from heat & allow to steam, covered for 5 minutes. Fluff with a fork.



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