This is an example of a HTML caption with a link.

Category : Hot and Spicy
Ratings : 0
Comment(s) : 0

Recipe

--- -----WALDINE VAN GEFFEN VGHC42A---------------- 25 lb Potatoes -- peel, cook tender,

drain -- chill, grate 2 1/2 lb Ham -- dice

2 1/2 lb -- ?

nions -- chop 2 1/2 lb Green peppers -- chop

1/2 lb Fresh jalapenos -- chop

1 c Butter -- divide

2 Jars pimientos -- drain, chop,

4 oz ea

10 ts Salt

5 ts Pepper

2 1/2 ts Cayenne

2 1/2 ts Paprika

2 lb Cheddar -- shred

Saute ham, onions and peppers in 1/4 cup butter until tender. Cool 10 minutes; add to potatoes. Add pimientos and seasonings; mix well. On a griddle, cook potatoes in remaining butter until browned; turn over and cook the second side until browned. Place half of the potatoes on a platter; top with cheese and remaining potatoes. Source: Taste of Home.



Rate this recipe :

1   2   3  4   5  




Send this recipe to your friend(s)

Your Name :

Friend #1

Friend #2

Friend #3

Friend #4

Friend #5

Friend #6

Friend #7

Friend #8

Friend #9

Friend #10




Post this recipe to your blog or website




Enter Comment

Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):




Comments