|3||each||chicken breasts, split, skinned, boned |
|20||oz||pineapple, drained, unsweetened tidbits |
|2||tablespoon||mustard, dijon-style |
|1||soy sauce |
|1||each||garlic clove, minced|
|Arrange chicken in crockpot. Sprinkle with pepper and paprika. Mix soy sauce, pineapple and mustard together; pour over chicken. Add minced garlic. Cover and cook on LOW 7 to 9 hours or on HIGH 3 to 4 hours. |
Makes 6 servings.