|1||pk||strawberry jello |
|1||pk||white cake mix |
| || ||---TOPPING--- |
|1||env||dream whip mix |
|1||pkg||instant vanilla pudding mix |
|1 1/2||cup||cold milk |
|Dissolve jello in 3/4 c boiling water. Add 1/2 c cold water and set aside at room temp.|
Mix and bake cake as directed in 9x13 pan. Cool 20-25 mins. Poke holes in cake with end of wooden spoon, about 1 1/2 inches apart. With cup, slowly pour jello mixture into holes.
Refrigerate cake and prepare topping. In chilled bowl, blend whipped topping mix, pudding, cold milk and vanilla til stiff, 3-8 minutes.
Immediately frost cake. Store in refrigerator and serve chilled.