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Category : Crock Pot and Slow Cooker
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Comment(s) : 0

Recipe

Ingredients
10-12eachapples
1-2cupcranberry juice
1/2eachlemon, juiced
2tablespoonsugar or up to 1/4cup if you want it sweet
1/4-1/2cupdried cranberries or craisins (sweetened dried cranberries)

Directions:

Wash the apples and chop them up without peeling. Squeeze lemon juice over them as you cut them. Put apples in crockpot with cranberry juice (use 1 cup if you want the applesauce thick, more if you want it thin). Stir in sugar to suit your taste.

Let apples stew on low for 6-8 hours. About an hour or two before serving, stir in cranberries or craisins.

The applesauce is a very pretty pink and the cranberries & juice give it a nice zing.



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