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Category : Beans and Grains
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Recipe

2 pounds Ground beef

1 cup Onion -- chopped

1 tablespoon Garlic -- chopped

1/4 cup Chili powder

1 tablespoon Ground cumin

1 can 28 oz. crushed tomatoes with -- added puree

1 1/2 cups Beef broth

2 cups Fresh or frozen corn kernels

1 can 15 1/4 oz. kidney beans -- drained

1/4 cup Fresh cilantro -- chopped

Cook beef in heavy large pot over med. heat until brown, crumbling with fork, about 10 mins. Add onion, garlic, chili powder, and cumin and cook 5 mins., stirring frequently. Mix in crushed tomatoes, beef broth, corn, and kidney beans and bring to boil. Reduce heat and simmer until thickened, about 30 mins. Mix in cilantro.



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